Menu

½ lb patty of fresh lean turkey meat topped with your choice of American, Cheddar, Swiss or Provolone cheese.

Topped with your choice of American, Cheddar, Swiss or Provolone.

Smothered in sautéed mushrooms and onions and topped with melted Swiss cheese.

Smothered in BBQ sauce topped with American cheese, crispy bacon and onion rings.

Topped with crispy bacon and melted cheddar cheese.

Our signature steak tips served with coleslaw and your choice of starch.

Pan seared beef liver topped with carmalized onions and bacon. Served with mashed potato and vegetable

A bed of fresh pasta topped with our homemade meatballs and marinara sauce. Served with toasted garlic bread.

Fresh broccoli and chicken sauteed in house made Alfredo sauce over linguini and served with garlic bread.

Fresh seasoned ground beef with whole kernel corn and homemade mashed potatoes layered and baked to perfection.

Creamy Mac N Cheese served over pasta shells, topped with bread crumbs and baked in the oven.

Juicy all white meat chicken breast, fried to a golden brown and topped with homemade gravy. Served with mashed potato and veggie of the day.

Oven baked chicken topped with home made marinara, mozzarella and Parmesan cheese.

Fresh seasoned ground beef with whole kernel corn and homemade mashed potatoes layered and baked to perfection.

Creamy Mac N Cheese served over pasta shells, topped with bread crumbs and baked in the oven.

Home made American Chop-Suey, served over pasta shells topped with cheese baked in the oven.

Fresh roasted turkey piled high on parmesan focaccia bread with a pesto mayo, bacon, Swiss cheese, lettuce and tomato.

Our signature steak tips topped with sautéed peppers, onions, mushrooms and your choice of cheese served on a toasted Hoagie roll.

Fresh Haddock fillet fried to a golden brown served on a toasted bulky roll.

Half pound of lean shaved steak topped with your choice of American, Swiss, Provolone or cheddar cheese melted on a toasted hoagie roll.

Fresh lean corned beef, sauerkraut, Swiss cheese and 1000 Island dressing served on toasted marble rye.

Homemade meatballs and marinara sauce served on a toasted hoagie roll and topped with melted provolone cheese.

Homemade pita pocket stuffed with grilled chicken, Feta cheese, tomato, red onion, black olive, spinach and Greek dressing. Served with fries.

Ham, salami, and provolone cheese topped with lettuce, tomato, onion, pickles, and banana peppers. Served on a toasted hoagie roll.

Fresh chicken breast fried to a golden brown, and tossed in our buffalo sauce. Served on a toasted bulky roll and topped with blue cheese.